A
Planning a trip to Italy is half about the history and beauty and half about the food. Enjoying everything that Italian cuisine has to offer can be daunting, especially since most of the really exciting options are outside the big cities.
Alba
Alba's greatest culinary(烹饪的) offering is the Festa dei Tartufi - the White Truffle Fair - which takes place across every weekend in October and November. It offers world-famous truffles from the local area, as well as the Truffle Show.
The fair also features folk traditions as well as the food and drink, particularly aiming at educating children and thus making the event fun for all the family.
Minori
Minori is known for its handmade pasta - particularly scialatielli, a thick and short pasta similar to linguine, which features heavily on local menus, along with pastries made from the local lemons as with other towns on the Amalfi Coast.
Procida
The main attraction, however, is the food - the local lemons, often called limoni pane or "bread lemons", thanks to their large amounts of pith, are the main ingredient in a popular local dish: lemon salad, in which the lemons are flavored and garnished with garlic and mint.
Naples
Naples made its stamp on culinary history with the invention of the pizza and has maintained it to the modern-day by having more stars from the Michelin Guide than any other Italian city.
It's appropriate, then, that it plays host to numerous food festivals, including the Marco Island Seafood and Music Festival, and the Mercato Spring Fling and Food Festival.
The former, founded to raise money for charity, takes place in March each year over the course of three days.
The latter is only a month later, in April, with Mercato restaurants providing a range of food and bar options.
21.What is the advantage of Alba, compared to the other three places?
A. Various food. B. Cheap price.
C. Good education. D. Local menus.
22. Where can you go if you are interested in bread lemons?
A. Alba. B. Minori. C. Procida. D. Naples.
23. Which of the following is not the features of Naples?
A. It has many food festivals.
B. It is beneficial to charity.
C. It has more great Cuisine Chefs.
D. It is known for its handmade pasta .
24. The passage is most probably taken from_______.
A. a research paper. B. a travel guide.
C. a geography textbook. D. a magazine report.
